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Sourdough Loaf
Handcrafted with a tangy crust and airy crumb.
$8
Our signature sourdough, slow-fermented for depth.
Almond Croissant
Flaky layers filled with rich almond cream.
$5
Espresso Shot
Bold, smooth, and perfectly pulled.
$3
Olive Focaccia
$7
Soft, olive-studded bread with sea salt.
Lemon Tart
Tangy lemon custard in a crisp pastry.
$6
$4
Matcha Latte
Creamy green tea with a hint of sweetness.
Craft
Handmade breads and pastries with a vintage touch
